East Timor
Product details
| Management number | 253514491 | Release Date | 2026/10/24 | List Price | CA$8.00 | Model Number | 253514491 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Grown in the high-altitude region of Letefoho in Ermera, East Timor, this exceptional single origin coffee reflects the rugged terrain and rich agricultural heritage of one of the world’s most unique coffee-producing regions. Cultivated by smallholder farmers at elevations up to 1,900 meters, these beans are carefully washed and processed to preserve clarity, structure, and balance.
In the cup, this coffee presents a refined and nuanced profile. Delicate notes of green tea and mild cocoa are layered with cooked fruit and pecan, creating a soft, complex sweetness. A bright, tart acidity adds liveliness, while the finish remains clean, smooth, and structured.
Roasted to highlight its natural character, this is a coffee for those who appreciate subtlety, elegance, and a true expression of origin.
Tasting Notes
- Green Tea
- Mild Cocoa
- Cooked Fruit
- Pecan
Cup Profile
- Acidity: Tart, bright
- Sweetness: Mellow, fruit-like
- Body: Light to medium, smooth
- Finish: Clean and structured
Roast Level
Medium-Light Roast (designed to showcase origin clarity and nuance)
Origin Details
- Region: Letefoho, Ermera
- Country: East Timor (Timor-Leste)
- Elevation: 1,400–1,900 MASL
- Process: Washed
- Varieties: Timor Hybrid, Typica, Catimor, Sarchimor (T5296)
- Harvest: May – August
- Producers: Smallholder Farms
Brewing Recommendations
Best suited for:
- Pour-over (V60, Chemex)
- Drip coffee
- French press
Also shines as a lighter, more delicate espresso.
Bestseller ranking
Coffee Beans
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form